Boudin at the Wharf
Boudin's Sourdough, established in 1849, is a local icon. Famous for its unique, naturally fermented sourdough starter, the bakery combines time-honored techniques with a rich history to produce its signature bread. Visitors can watch the bread-making process at this flagship location and enjoy a range of sourdough-based dishes, and savor a true taste of San Francisco's culinary heritage.