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Local & Seasonal Cooking in Greenwich Village

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Overview
In this hands-on cooking class, you'll learn the techniques and ingredients that make cooking and shopping locally so healthy and delicious. This is a true farm-to-table class - Mary shops from the Union Square farmer's market which are the best NYC restaurant chef's shop. But since hacking a butternut squash or what to do with ingredients like pak choi can seem daunting, Mary will guide you through each step of the cooking process with expert tips and tricks. With a focus on plant-based ingredients, and recipes that change with the seasons, this class is perfect for anyone looking to explore new and healthy ways of cooking. Whether you're an experienced cook or a beginner, you'll leave this class feeling inspired and empowered to create your own farmer's market-inspired dishes at home, plus you'll take home some granola that you learn to make! Book your spot in Mary's cooking class today for a one-of-a-kind culinary experience!

Aperitif Served. Guests can BYOB!
City: New York City
Sun 22 Jun
Other dates
i
You can choose the date already on the booking website
Starting at $158.11
Sun 22 Jun
Starting at $158.11
Make a reservation
What's Included
Learn new recipes and improve your culinary skills
Bring home traditional recipes and culinary skills
Dinner
Ingredients sourced from local farmers market
Aperitif - Guests can BYOB - Alcohol consumption is prohibited for those under 21 years of age
Additional Info
  • Public transportation options are available nearby
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.

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