Experience the perfect blend of sushi-making and craft beer in this hands-on cooking class with a talented chef, hosted at a local brewery in Denver! This interactive class will guide you through the fundamentals of rolling sushi like a pro. Learn essential knife skills, ingredient selection, and expert techniques as you prepare three delicious sushi rolls. Start with a creamy Philadelphia roll featuring smoked salmon, cream cheese, and cucumber, followed by a classic California roll with surimi, avocado, and cucumber. Finally, roll up a simple yet flavorful cucumber roll. As you perfect your sushi-making techniques, sip on locally brewed beer available for purchase, making for a fun and relaxed culinary experience. Whether you’re looking for a fun night out, a unique date idea, or a new skill to impress your friends, book your spot today for an unforgettable sushi and craft beer experience in Denver!